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A Locally Owned
& Sourced Bakery,
Bar and Restaurant in Edwards CO

The Rose is a place where people gather - to unwind, to eat and to drink. Since day one, it's been our mission to provide the best locally sourced food in the Vail Valley - local when possible, global when desired, always fresh and reasonably priced. Make our bistro your go-to for any occasion: a casual spot with quality craft cocktails and housemade food that celebrates the season.

Menu

Open Daily: 11am - 9:45pm

    • Dinner Menu(column one)

    • BAR MIX

      4.00

      corn kernels, fava beans, chickpeas, Valencia almonds, sea salt

    • TANGERINE & CHILI OLIVES

      7.00

    • AVOCADO FRIES W/SOY AIOLI*

      9.00

    • CRISPY BUFFALO CAULIFLOWER

      13.00

      served w/ ranch & celery

    • "KFC" KOREAN FRIED CHICKEN WINGS

      18.00

      koji serrano sauce

    • PIGGIE SMALLS

      15.00

      pork belly, ponzu, scallion, ginger, chili crunch, puffed rice

    • SHISHITO PEPPERS

      11.00

      soy, sriracha aioli*, dukkah

    • Fried Chicken

      16.00

      pickled celery, sage honey butter

    • THE ROSE SALAD W/ LEMON VINAIGRETTE

      15.00

      mixed greens, corn, tomato, dates, avocado, goat cheese, almond, corn bread crouton

    • BEET SALAD W/ YUZU SESAME VINAIGRETTE

      15.00

      arugula, puffed rice, red onion, feta, nectarine

    • WEDGE SALAD W/ HOUSE RANCH

      13.00

      tomato, dukkah, onion, bacon

    • Dinner Menu(column two)

    • 4 Tacos

      16.00

      -choice of-
      seared ahi, w/ citrus slaw
      pork belly w/ pickled veg, basil aioli*, ginger, soy
      cripsy pork w/ pineapple, ponzu, ginger
      fried avocado w/ citrus slaw, ginger, toasted sesame, coco amino

    • BANH MI SAMMY

      15.00

      braised pork, pickled veg, cilantro, basil aioli*, jalapeno, sweet soy, sriracha, on french baguette w/ fries, cucumber salad or side salad

    • ROSE RAMEN

      22.00

      miso bone broth, pork belly, soft boiled egg*, basil, ginger, scallion, sriracha

    • BUDDHA BOWL

      24.00

      rice, quinoa, broccoli, brussels, beets, butternut squash, tempura veg, scallion, avocado, ginger, soy, kung pao sauce

    • Ahi Poke Bowl*

      26.00

      crispy rice cake, avocado, slaw, scallions, cucumber, sesame, nori, ginger, w/ sriracha aioli*

    • Protein options for salads

    • BRAISED CHICKEN

      5.00

    • CRISPY PORK

      6.00

    • SEARED AHI*

      13.00

    • QUINOA

      5.00

    • PORK BELLY

      8.00

ALMOST all menu items have vegan and gluten free options. Please ask server, and please let your server or the kitchen know of any food allergies you have.

*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

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